Hors d’ourves


Heavy– choose six- two per person of each

Medium– Choose four-two per person of each

Lite– Choose three- two per person of each

Appetizer Choices

  • Spanikopita
  • Tomato & Mozzarella Crostini
  • Smoked Trout Dip with Fried Pita Chips
  • Jerked Chicken Kabobs with Mint Garlic Yogurt Dip
  • Seasonal Fresh Fruit
  • Cheese Display
  • Shrimp Cocktail
  • Chilled Sliced Beef Tenderloin
  • Baked Brie en Coute
  • Buffalo Chicken Wings
  • Marinated Beef Satays
  • Fresh Hummas and Pita Chips
  • Spinach and Artichoke Hearts Dip with Tortilla and Bagel Chips
  • Italian Antipasta Display
  • Sushi & Sushimi
  • Endive leaves stuffed with Tasso relish
  • Ham and Boursin Pinwheels
  • SC Mustard BBQ Meatballs
  • Marinated Vegetable K-bobs
  • Bacon Wrapped Sea Scallops
  • Chocolate and White Chocolate Dipped Strawberries
  • Assorted Mini Cheesecakes
  • Mini Fruit Tarts